Equinox Restaurant | 136 followers on LinkedIn. A seasonal regionally inspired menu, crafted in accordance with the earth's natural rhythms greets guests at Equinox. The 25-year-old restaurant's chic new interior perfectly complements Chef Gray's cuisine, artfully combining clean modern lines with a comfortable old-world charm. A passionate promoter of mid-Atlantic ingredients, Chef Todd Gray combines local ingredients with classical Italian techniques to create the distinctive cuisine of Equinox.